![]() Blade lengthīread slicers come with both long and short blades. Plus, they won’t cause hand fatigue, thereby allowing you to cut and work for longer periods. In fact, light bread slicers make it easier to make intricate cuts when baking special pastries. WeightĪ bread slicer shouldn’t feel overly heavy when you pick it up. A flexible bread slicer is not ideal for cutting pastries, and it defeats the purpose of getting a bread slicer in the first place. However, no matter how thin your bread slicer is, it must also be inflexible. Blade widthīread slicers with narrower blades are better for cutting bread, pastries, and cakes. The handle must also be perfectly molded to complement your hands. So before choosing a bread slicer, check its handle and ensure it’s made of non-slip plastic, stainless steel, or wood. It determines how well you’ll be able to control the slicer’s movements – a factor that’ll come in handy when you’re making delicate cuts for elegant pastries. HandleĪ bread slicer’s handle is one of its most important features. To ensure that you go home with the ideal bread slicer, ensure that its serrations are few but pointy and deep. However, not all serrations are optimized for seamless bread slicing. The best bread knife will have serrated edges that easily cut through crusts. ![]() Consider them before making your final decision so you’re not regretful later. Hunting for an unrivaled bread slicer on the market, are we? We’ve got you covered! Many factors go into determining which model will work best for you, but the ones listed below are from the top of our heads. ![]()
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